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Culinary Arts Christmas Buffet
Start Date: 12/4/2012Start Time: 5:00 PM
End Date: 12/4/2012End Time: 6:30 PM
This event recurs on a custom schedule.   Click here to see the series dates.

Event Description
The BPCC Culinary Arts Program offers a buffet on Tuesday nights from 5:00 to 6:30 p.m. in the Emmett E. Cope Student Services Center (Building F). The cost is $7.00 per person and to go boxes are available. The buffet is open to the public. First floor for to go orders, and second floor to dine in. Click here for menus.
Location Information:
Main Campus - Building F (Student Services)  (View Map)
6220 East Texas Street
Bossier City, LA 71111
Phone: (318) 678-6000
Contact Information:
Name: Chef Elizabeth Dickson
Phone: (318) 678-6115
Email: edickson@bpcc.edu
BPCC Culinary Arts
Audience:
  • Faculty
  • Staff
  • Students
  • Community
  • Children
    		•

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